Snake Wine

Hi zu mak takel Snake wine hi zu dawn chi(alcoholic beverage) ani a, bufai le grain a’nthawka siem a zu suonga(Bottle suonga) rûl (Snake) taksa pumin/po po chu anin chi (infusing) hlak a nih.

Hienganga thaw ṭan hmasatak tu nia ei hriet thei chin chu China a Western Zhou Dynasty hunlai dei ta khan ani a, an ringdan le ngaidan a chun hi Zui(Wine) hin an thlarau nun chen damna an thlun thei, chun hrat thar nawkna (Reinvigorate) mihriema a pêk thei niin an ring a, hi thil hi an hril pei dan chun, “Chinese Medicine a’nthawka hung suok (hungin ṭan) a nih.”an ti sa bawk a nih.

Hi Wine (Snake Wine) masak tak el hi China, Vietnam le South-East Asia le hmun thenkhat-ah hmu thei dingin ala um.

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